Our Menu
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Appetizers
Bowl
Bowl
Lightly breaded, fried spinach, bistro and marinara sauce.
Capers, onions, cream cheese, toast points.
Lightly breaded, fried, garlic butter sauce.
Beef, tomato sauce.
Beef, garlic butter cheese sauce.
St. Louis - style cheese sticks, breaded and fried, marinara sauce.
Fried cheese, stuffed mushrooms, toasted ravioli, charbroiled shrimp, meatball.
Salads
Add to any salad: Salmon +$9.00 | Tuna Steak +$9.00 | Chicken +$7.00 | Breaded Shrimp (4) +$16.00
Mixed greens, diced red peppers, Parmesan, green onions.
Small $8.00 | Large $12.00 • Romaine, Parmesan, croutons.
Wedge of romaine, bacon, tomato, bleu cheese crumbles, red onions, bleu cheese dressing.
Mixed greens, salami, cheese, pepperoncini, kalamata olives, artichoke hearts, tomatoes, house dressing.

Sliced tomatoes, red onions, anchovies, bleu cheese crumbles, burrata cheese, white balsamic and olive oil.
Baby spinach, bacon, sliced mushrooms, red onions, hard-boiled egg, breaded, fried artichoke hearts, white balsamic and olive oil.
Mixed greens, grilled tuna steak, sun - dried tomatoes, kalamata olives, cannellini beans, Parmesan, white balsamic and olive oil.
Lettuce, bacon, chicken, cannellini beans, hard-boiled egg, green onions, Parmesan, house dressing.
Bartolino's Famous Pizza
Traditional thin crust with St. Louis cheese. No substitutions. Gluten - free 10" pizza crust available for an additional charge | Small 12" | Large 16"
Small $17.00 | Large $22.00 • Marinara, burrata cheese, fresh basil.
Small $21.00 | Large $27.00 • Sausage, onions, mushrooms, pepperoni.
Small $19.00 | Large $25.00 • Meatball and pepperoncini.
Small $17.00 | Large $23.00 • Olive oil, garlic, artichoke hearts, tomato, mushrooms, onions, roasted red pepper.
Small $18.00 | Large $24.00 • Additional toppings +$3.00 each
Burrata | Roasted Green Peppers | Roasted Red Peppers | Roasted Onions | Pepperoncini | Mushrooms | Diced Tomatoes | Green Olives | Black Olives | Pineapple | Pepperoni | Bacon | Italian Sausage | Meatballs | Anchovies | Chicken | Baby Shrimp +$11.00
Lunch Specialties
Includes chef's choice of pasta or vegetable.
Breaded, fried, melted cheese, marinara.
Breaded, fried, melted cheese, white wine, mushrooms.
Seasoned breadcrumbs, broiled, lemon, butter.
8 oz., charbroiled, steak butter.
Sautéed onions, mushrooms, provolone cheese.
Seasoned breadcrumbs, grilled, white wine, lemon, butter, garlic.
Lightly breaded, marinara sauce, cheese.
Sautéed red and green peppers, onions, tomato sauce.

Grilled, artichoke hearts, kalamata and green olive tapenade.
Pastas & Risottos
Seafood blend, brandy cream sauce, asparagus, tomatoes.
Sautéed chicken, asparagus, mushrooms, tomato, cream sauce.
Italian sausage, onions, saffron, white wine sauce, touch of cream.
Beef and pork stuffed pasta, peas, mushrooms, onions, prosciutto, cream sauce.
Light cream sauce • Add Chicken +$7.00 | Add Shrimp +$11.00
Cream sauce, spinach.
Beef and pork tomato sauce, touch of cream.
Stuffed with beef, pork, spinach and cheese, cream, tomato sauce.
Broccoli, cream sauce.
Meatballs or Italian sausage, tomato sauce.
Baked spaghetti, penne, ravioli, meatball, cheese blend.
Italian sausage, roasted tomatoes, basil, burrata, olive oil, garlic.
Sliced eggplant, breaded, fried, tomato sauce, burrata, basil.

Shrimp, clams, squid, mussels, fish, mushrooms, garlic, choice of cream or olive oil and garlic sauce.
Sautéed shrimp, olive oil, garlic, vodka, light tomato and cream sauce.
Sandwiches
Includes fries, chips, or slaw. No substitutions.
Breaded, fried, tartar sauce, garlic cheese bread.
Seasoned breadcrumbs, pan - fried, lemon, garlic cheese bread, marinara sauce.
8 oz. strip, sautéed onions and green peppers, garlic cheese bread.
Half - pound burger, applewood smoked bacon, cheddar cheese.
Meatballs, marinara sauce, garlic cheese bread.
Grilled, bacon, lettuce, tomato, multi - grain bread.
Sautéed peppers, onions, Giardiniera, garlic cheese bread, au jus.
Bacon, lettuce, tomato, mayonnaise, multi - grain bread.
Grilled, caramelized onions, romaine lettuce, roasted tomatoes, provolone cheese, Caesar dressing.
Garlic cheese bread, au jus.
Blackened, peppers, onions, mushrooms, melted cheese.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Chicken, veal, fish, steaks and chops served with chef's choice of pasta, vegetable, or baked potato. Gluten - free pasta available for an additional charge | Split any entrée +$5.00
Appetizers
Lightly breaded, fried spinach, bistro and marinara sauce.
Homemade, beef, ricotta, tomato sauce.
Fried cheese, stuffed mushrooms, toasted ravioli, charbroiled shrimp, meatball.
Beef, marinara sauce.
Beef, garlic butter cheese sauce.
Stuffed with crab meat mixture, lemon butter sauce.
St. Louis - style cheese sticks, breaded and fried, marinara sauce.
Lightly breaded, garlic butter sauce.
Lump crabmeat, bistro sauce.

Stuffed with beef and peas, breaded, famous pink sauce.
White wine garlic sauce, crostini.
Capers, onions, cream cheese, toast points.
Capers, mustard aioli, shaved Parmesan, crostini.
Soups & Salads
Add to any salad: Salmon +$9.00 | Tuna Steak +$9.00 | Chicken +$7.00 | Breaded Shrimp (4) +$16.00 • Split any large salad +$2.00
Bowl
Bowl
Mixed greens, diced red peppers, Parmesan, green onions.
Small $8.00 | Large $12.00 • Romaine, Parmesan, croutons.
Wedge of romaine, bacon, tomato, red onion, bleu cheese dressing.

Mixed greens, salami, cheese, pepperoncini, kalamata olives, artichoke hearts, tomatoes, house dressing.
Sliced tomatoes, red onions, anchovies, bleu cheese crumbles, burrata cheese, white balsamic and olive oil.
Baby spinach, bacon, sliced mushrooms, red onion, hard - boiled egg, breaded, fried artichoke hearts, white balsamic and olive oil.
Bartolino's Famous Pizza
Traditional thin crust with St. Louis cheese. No substitutions. Gluten - free 10" pizza crust available for an additional charge | Small 12" | Large 16"
Small $22.00 | Large $25.00 • Marinara, burrata cheese, fresh basil.
Small $24.00 | Large $27.00 • Sausage, onion, mushrooms, pepperoni.
Small $22.00 | Large $25.00 • Meatball and pepperoncini.
Small $24.00 | Large $27.00 • Olive oil, garlic, artichoke hearts, tomato, mushrooms, onion, red pepper.
Small $17.00 | Large $19.00 • Additional toppings +$3.00 each
Burrata | Roasted Green Pepper | Roasted Onion | Pepperoncini | Mushroom | Diced Tomato | Green Olives | Black Olives | Pepperoni | Bacon | Italian Sausage | Meatballs | Anchovies | Chicken | Baby Shrimp +$11.00
Chicken

Seasoned breadcrumbs, grilled, tomato and cheese.
Seasoned breadcrumbs, grilled, melted cheese, white wine, mushrooms.
Seasoned breadcrumbs, grilled, white wine, lemon, butter, garlic.
Seasoned breadcrumbs, grilled, marinara sauce and cheese.
Sautéed, Marsala wine, fried prosciutto, mushrooms, provolone cheese.
Veal
Lightly floured, sautéed, white wine, lemon, butter, capers.
Lightly breaded, marinara sauce, cheese.
Lightly breaded, sautéed, lemon.
Lightly floured, sautéed prosciutto, mushrooms, provolone cheese, white wine sage sauce.
Lightly floured, sautéed red peppers, mushrooms, Marsala wine.
Fish
Seasoned breadcrumbs, broiled, lemon, butter.
Broiled, crab meat, lemon, butter, cheese.
Breaded, fried, melted cheese, white wine, mushrooms.
Lightly breaded, charbroiled, butter, garlic, lemon.
Charbroiled stuffed with crab meat.
Faroe Island salmon, grilled, artichoke heart, kalamata and green olive tapenade.
Steaks & Chops
8 oz. tenderloin, breaded, charbroiled, white wine, mushrooms.
14 oz., charbroiled, steak butter.

8 oz., charbroiled, steak butter.

18 oz. charbroiled, lemon, honey, soy sauce.
8 oz. tenderloin, crab meat, mushrooms, Marsala wine sauce.
Pastas & Risottos
Shrimp, crab, squid, mussels, garlic, mushrooms, tomato, cream sauce.
Sautéed scallops, garlic, mushrooms, tomato, cream sauce.
Sautéed chicken, asparagus, mushrooms, tomato, cream sauce.

Italian sausage, onion, saffron, white wine sauce, touch of cream.
Beef and pork stuffed pasta, peas, mushroom, onion, prosciutto, cream sauce.
Light cream sauce • Add Chicken +$7.00 | Add Shrimp +$11.00
Italian sausage, tomato sauce, ricotta, Parmesan.
Cheese ravioli, tomato sauce, burrata.
Beef and pork tomato sauce, touch of cream.
Stuffed with beef, pork, spinach and cheese, cream, tomato sauce.
Broccoli, cream sauce.
Beef and pork tomato sauce, touch of cream.
Cajun seasoned pan - seared Faroe Island salmon, Cajun cream sauce.

Meatballs or Italian sausage, tomato sauce.

Baked spaghetti, penne, ravioli, meatball, cheese blend.
Italian sausage, roasted tomatoes, basil, burrata, olive oil, garlic.
Sliced eggplant, breaded, fried, tomato sauce, burrata, basil.
Shrimp, clams, squid, mussels, fish, mushrooms, garlic, choice of cream or olive oil and garlic sauce.
Sautéed shrimp, olive oil, garlic, vodka, light tomato and cream sauce.

Sautéed scallops, shrimp, tomato, olive oil, garlic.
Pappardelle, spinach, mushrooms, short rib tomato ragu.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.